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Lifestyle: My First Attempt at Dairy Free Pesto

Tuesday 9 August 2016

As I am trying to eat less dairy in my diet I decided to to attempt cooking some dairy free versions of foods that I love that contain milk products. I am a huge fan of pesto especially on pasta so I thought I would see if the dairy free version was just as good! This would be my first attempt at cooking Dairy Free Pesto and at cooking pesto in general.
So its not as blended as it could be (lets blame the blender for that) and at first I thought I had added far too much garlic and that it was going to be a disaster! Thankfully it turned out really well and went nicely with the courgetti (courgettes as spaghetti surprisingly nice!) I had for my tea.

Easy Dairy Free Sweet Potato Curry

Wednesday 10 February 2016

I've found a new food obsession lately in the form of sweet potatoes, not only are they tastier than normal potatoes, they contain a lot of vitamin A and are even classed as a vegetable!
This to me is perfect as I am currently trying to eat healthier foods and cut out dairy from my diet again (I'm lactose intolerant and I still over-indulge on the dairy products!)
Before I give you the ingredients to make this I will admit one sin - the sauce is package bought. I know blasphemy! It's the korma sauce from Sainsbury's free from range. I'm sure I could make this quite easily myself but the package bought one is insanely tasty, it also makes this a quick recipe to create after a long hard day at work.

Stuffed Sweet Potato Skins with a Chicken Concoction

Monday 11 January 2016

If I had more time on my hands cooking is the one thing I think I would really enjoy! I love experimenting and trying different things especially food wise! If any of you follow my instagram it is mostly all pictures of food (and the occasional selfie.)

This evening I decided to be creative and attempt a somewhat healthy but reasonably quick meal.
This ended up being Sweet Potatoes stuffed with bacon and cheese with chicken, carrots and parsnips with tinned tomatoes.

I have to say I impressed myself with how everything turned out - I'm sure stuffed potatoes are an easy feat but having never cooked them before I was expecting some sort of kitchen disaster.

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